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Wednesday, 19 November 2008
 
 

Manicotti

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Written by Administrator   
Thursday, 20 March 2008
Spread some tomato sauce on the bottom of a baking pan. Stuff manicotti shells and place in pan. Spread more tomato sauce in between each layer and on the top, followed by 1/2 lb. of just mozzarella cheese. Bake at 350 degrees F for 3/4 hour. Then, broil for 2-3 minutes to brown top. 1 lb. ricotta cheese 1 1/2 lbs. mozzarella cheese (grated), divided 1/4 cup romano cheese (grated) Salt and pepper 1/4 cup provolone cheese (grated) Parsley (chopped) 3 eggs 2-3 cups tomato sauce Combine all ingredients together, except tomato sauce. Mix well. (Use 1 lb. mozzarella cheese)
Last Updated ( Thursday, 20 March 2008 )
 
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